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Raisin

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General information

General
Information :
Raisins are traditionally sun-dried, but may be water-dipped and artificially dehydrated, too. “Golden raisins” are generally dried in dehydrators with controlled temperature and humidity, which allows them to retain a lighter color and more moisture. They are often treated with sulfur dioxide after drying. Raisins are sweet due to their high concentration of sugars (about 30% fructose and 28% glucose by weight). The sugars could be crystallized inside the fruit when stored after a long period, making the dry raisins gritty, but that does not affect their usability. These sugar grains could be dissolved by blanching the fruit in hot water or other liquids.

  Raisins make a quick and simple snack throughout the day by themselves. People can use them as a topping for yogurt or cereals, and they can also include them in many other products, such as baked goods, trail mix, and granola.

Product benefits

Raisin

Benefits :

  • Containing sugar and calories
  • Containing Fiber
  • Containing iron
  • Containing Calcium and boron
  • Loaded with Antioxidants
  • Containing Antimicrobial compounds
  • Promoting health
  • Keeping bones strong
    • Promoting teeth and gums health
    • Preventing anemia
    • Preventing too much acidity
    • Lowered risk of heart disease risk factors
    • Fighting against cancer cells
    • Protecting eye health
    • Improving skin health
    • Balancing blood sugar

      How to Produce

      How To
      Produce :

      Natural seedless raisins are dried by the sun, then loaded into bins to deliver so as processing this crops. The raisins could be either dried on paper trays on the ground between vineyard rows or dried on the vine, and mechanically harvested once the required level of dryness is achieved. Before they are unloaded from their bins, government inspectors take long prods to pick samples from the middle of each box.
      harvest 6-min
      harvest_8
      After dried by each kind of methods for dehydrating, raisins are cleaned, which implies they go through a series of conveyor belts and drums to get rid of remaining stems, chaff or lightweight fruit. The raisins also are sent through a vacuum air stream to catch any other undesirable materials. Finally, they’re size-graded and thoroughly washed in pure water.

      Packaging

      Packaging :

      We can provide pistachio in each quantity that our client wants, there is no limit to the number of packages as well as for the weight and destination of orders.